\u76ee\u6b21<\/p>

1<\/span> Whole Tomato Soup<\/a><\/li>
2<\/span> Easy & Healthy Corn Soup<\/a><\/li>
3<\/span> Oyako-don<\/a><\/li>
4<\/span> Mashed Potatoes With Salmon<\/a><\/li><\/ul><\/div>\n
Whole Tomato Soup<\/span><\/h2>\n
Easy\u2605\u2605\u2605\u2605\u2605<\/span><\/strong><\/span><\/p>\n
Taste\u2605\u2605\u2605\u2605\u2605<\/span><\/strong><\/span><\/p>\n
Repeat Ratio\u2605\u2605\u2605\u2605\u2605<\/span><\/strong><\/span><\/p>\n
<\/p>\n
Whole Tomato Soup looks attractive!!<\/p>\n
It’s not only looking but also taste.<\/p>\n
This dish really brings out the full flavour of the tomato.<\/span><\/p>\n
Parmesan cheese goes well with the slight sour.<\/p>\n
Recommended!!<\/p>\n
<\/p>\n
<\/p>\n
\uff12serves<\/span><\/strong><\/span><\/p>\n
\u25cf \uff12tomatoes\u00a0 (\u00a0Score tomato bottoms and remove the stems.)<\/span><\/strong><\/span><\/p>\n
\u25cf\u00a0 4 oz water\u00a0<\/span><\/strong><\/span><\/p>\n
\u25cf 2 Tsp\u00a0 consomme<\/span><\/strong><\/span><\/p>\n
<\/p>\n
Just put all of them!!\u00a0Choose the button\u201d Automatic 1-2\u2033 and \u201cstart \u201c!!<\/span><\/p>\n
<\/p>\n
$\"\"$ <\/p>\n
<\/p>\n
<\/p>\n
<\/p>\n
After 20 minutes…<\/span><\/p>\n
$\"\"$ <\/p>\n
<\/p>\n
Skin tomatoes with a fork.<\/span><\/p>\n
Serve over whole tomato soup, sprinkled with parmesan cheese and\u00a0dried basil!<\/span><\/p>\n
<\/p>\n
<\/p>\n
This is a dinner with the tomato soup.<\/p>\n
$\"\"$ <\/p>\n
Easy & Healthy Corn Soup<\/span><\/h2>\n
Easy\u2605\u2605\u2605\u2605\u2605<\/span><\/strong><\/span><\/p>\n
Taste\u2605\u2605\u2605\u2605\u2605<\/span><\/strong><\/span><\/p>\n
Repeat Ratio\u2605\u2605\u2605\u2605\u2605<\/span><\/strong><\/span><\/p>\n
<\/p>\n
Have you ever failed to boil vegetables?<\/p>\n
Hot Cook always makes perfectly tender food.<\/p>\n
<\/p>\n
3-\uff14serves<\/span><\/strong><\/span><\/p>\n
* a can of corn potage (with taste)<\/span><\/strong><\/span><\/p>\n
* milk ( Follow the amount listed on the can.)<\/span><\/strong><\/span><\/p>\n
\u25cf 100 g onion (chopped)<\/span><\/strong><\/span><\/p>\n
\u25cf 30 g carrots (chopped)<\/strong><\/span><\/p>\n
<\/p>\n
*Well…..<\/p>\n
In Japan, you can get ” corn cream cans”.<\/p>\n
This is with taste.\u00a0 You only put milk in.<\/p>\n
\u2193\u2193<\/p>\n
<\/p>\n
$\"\"$
\n\u30ad\u30c3\u30b3\u30fc\u30de\u30f3 \u30c7\u30eb\u30e2\u30f3\u30c6\u30db\u30fc\u30eb\u30b3\u30fc\u30f3\u30af\u30ea\u30fc\u30e0\u7c92\u5165\u308a380g\u00d724\u500b\u30101\u500b\u3042\u305f\u308a95\u5186\u3011\u26063\u30b1\u30fc\u30b9\u307e\u3067\u9001\u65991\u914d\u9001\u5206\u2606<\/a> $\"\"$ <\/p>\n
$\"\"$
\n\u306f\u3054\u308d\u3082\u30d5\u30fc\u30ba \u30b7\u30e3\u30ad\u30c3\u3068\u30b3\u30fc\u30f3\u30af\u30ea\u30fc\u30e0 \u30b3\u30f3\u30bd\u30e1\u5165\u308a 180g\u7f36<\/a> $\"\"$ <\/p>\n
<\/p>\n
If you can’t get this, put below ingredients instead.<\/strong><\/span><\/p>\n
\u25cfa can of corn (6 oz)<\/strong><\/span><\/p>\n
\u25cfbutter (30 g)<\/strong><\/span><\/p>\n
\u25cf\uff12 Tsp consomme<\/strong><\/span><\/p>\n
\u25cfmilk (14 oz)<\/span><\/strong><\/p>\n
<\/p>\n
Just put all of them!!\u00a0Choose the button\u201dmanual 1-6 (6 minutes)\u2033<\/span> and \u201cstart \u201c!!<\/span><\/p>\n
<\/p>\n
$\"\"$ <\/p>\n
After about 20 minutes\u30fb\u30fb\u30fb<\/span>\uff086 minutes means “after boil”. So, it takes more time actually.)<\/p>\n
$\"\"$ <\/p>\n
It’s done!!<\/span><\/p>\n
<\/p>\n
This is a dinner with the corn soup.<\/span><\/p>\n
$\"\"$ <\/p>\n
<\/p>\n
Oyako-don<\/span><\/h2>\n
Easy\u2605\u2605\u2605\u2605\u2605<\/span><\/strong><\/span><\/p>\n
Taste\u2605\u2605\u2605<\/span><\/strong><\/span><\/p>\n
Repeat Ratio\u2605\u2605\u2605\u2605<\/span><\/strong><\/span><\/p>\n
<\/p>\n
Very easy!!<\/p>\n
Taste is OK…??<\/p>\n
<\/p>\n
2 serves<\/span><\/strong><\/span><\/p>\n
\n
\u25a0\u30001 Chicken thigh\uff08*big bite size pieaces\uff09\u3000<\/span><\/span><\/strong><\/span><\/div>\n<\/div>\n
\n
\u25a0\u30001 onion\uff08sliced\uff09<\/span><\/span><\/strong><\/span><\/div>\n<\/div>\n
\n
\u25a0\u3000\u26052 Tbsp soy sauce\u3000<\/span><\/span><\/strong><\/span><\/div>\n<\/div>\n\n
\u25a0\u3000\u26051 Tbsp Mirin (sweet sake)\u3000\u5927\u3055\u30581<\/span><\/strong><\/span><\/div>\n
<\/div>\n
$\"\"$
\n<\/a><\/span><\/strong>\u65e5\u306e\u51fa \u9187\u826f\u672c\u307f\u308a\u3093(1L)\u3010\u65e5\u306e\u51fa\u3011<\/span><\/a><\/span> $\"\"$ <\/span><\/span><\/div>\n
<\/div>\n
\u25a0\u3000\u26051 Tbsp sugar\u3000<\/span><\/strong><\/span><\/div>\n<\/div>\n
\n
\u25a0\u3000\u26051 Tbsp cooking sake\u3000<\/span><\/span><\/strong><\/span><\/div>\n<\/div>\n\n
\u25a0\u3000\u26051\/3 Tsp\u00a0Dashi-no-moto\u3000<\/span><\/span><\/strong><\/span><\/div>\n $\"\"$ <\/a><\/span><\/strong>
\n<\/a><\/span>\u30de\u30eb\u30c8\u30e2\/\u65b0\u9c39\u3060\u3057\u306e\u7d20<\/a> 300g\u00d72\u888b<\/a> $\"\"$ <\/strong><\/span><\/span><\/div>\n
<\/div>\n<\/div>\n
\n
\u25cf\u30002 eggs (beaten\uff09<\/span><\/span><\/strong><\/span><\/div>\n<\/div>\n
\u25b2chopped scallions\u30002Tsp<\/span><\/span><\/strong><\/span><\/div>\n\u25b2Shitimi-togarashi (seven flavor chili pepper) 1\/3Tsp<\/span><\/span><\/strong><\/span><\/div>\n<\/div>\n<\/div>\n
$\"\"$
\n\u3010\u516b\u5e61\u5c4b\u7912\u4e94\u90ce\u3011\u4e03\u5473\u5510\u8f9b\u5b50\uff0f\u888b\u5165\u308a\u3010\u9001\u6599\u7121\u6599\uff0f\u30e1\u30fc\u30eb\u4fbf\u3011<\/a> $\"\"$ <\/div>\n
\n
<\/div>\n<\/div>\n
<\/p>\n
* I recommend you put whole chicken in Hot cook and cut it later.<\/p>\n
Cut chicken is easy to become dry after the heat because the chicken oil goes out from the cut end.<\/p>\n
<\/p>\n
<\/p>\n
<\/p>\n
Put\u00a0 them “\u25a0(without beaten egg)”\u3000 in !!<\/span><\/p>\n
Choose the button\u201dAutomatic 1-8 \u2033<\/span> and \u201cstart \u201c!!<\/span><\/p>\n
$\"\"$ <\/p>\n
After 40 minutes…<\/span><\/p>\n
<\/p>\n
Put in “\u25cf\uff08beaten egg)”.\u00a0 Add 3-5 minutes. ( If you can’t select additional mode, choose the button “manual 1-1, 3minutes.”<\/span><\/p>\n
$\"\"$ <\/p>\n
Done!!<\/span><\/p>\n
<\/p>\n
Serve over Oyako-don, sprinkled with \u201d\u25a0\uff08chopped scallions and seven flavor chili pepper\uff09\u201d!<\/span><\/p>\n
<\/p>\n
$\"\"$ <\/p>\n
Mashed Potatoes With Salmon<\/span><\/h2>\n
Easy\u2605\u2605\u2605\u2605<\/span><\/strong><\/span><\/p>\n
Taste\u2605\u2605\u2605\u2605\u2605<\/span><\/strong><\/span><\/p>\n
Repeat Ratio\u2605\u2605\u2605\u2605\u2605<\/span><\/strong><\/span><\/p>\n
<\/p>\n
Very easy to cook mashed potato with Hot Cook !!<\/p>\n
This recipe uses the mashed potato!<\/p>\n
<\/p>\n
3 serves<\/strong><\/span><\/span><\/p>\n
\u25cf 4 potatoes \uff08\uff16\uff10\uff10\uff47\uff09(cut\u00a0bite size pieaces)<\/span><\/span><\/strong><\/span><\/span><\/p>\n
\u25cf\uff13Tbsp water<\/span><\/strong><\/span><\/p>\n
\u25a0 butter ( 30 g)<\/span><\/strong><\/span><\/span><\/p>\n
\u25a0 3 Tbsp milk\u00a0 ( add it until smooth)<\/span><\/strong><\/span><\/span><\/p>\n
\u25b24 salmon<\/span><\/strong><\/span><\/span><\/p>\n
\u25b2\u00a0bread crumb ( the proper amount)<\/span><\/strong><\/span><\/span><\/p>\n
\u25b2salt & pepper (the proper amount)<\/span><\/strong><\/span><\/p>\n
<\/p>\n
<\/p>\n
Put “\u25cf (potatoes\u00a0 and 3 Tbsp water)” in Hot Cook.\u00a0 ( Potatoes with water are easy to mash.)<\/span><\/p>\n
Choose the button\u201dAutomatic 3-4\u2033<\/span> and \u201cstart \u201c!!<\/span><\/p>\n
$\"\"$ <\/p>\n
After 25 minutes….<\/span><\/p>\n
<\/p>\n
Put “\u25a0(butter and milk)” in Hot Cook.\u00a0<\/span><\/p>\n
$\"\"$ <\/p>\n
<\/p>\n
<\/p>\n
Mash them with\u00a0wooden spatula!!\u00a0<\/span><\/p>\n
$\"\"$ <\/p>\n
Mashed potatoes are readied!<\/span><\/p>\n
<\/p>\n
Then, put them on salmon sprinkled with bread crumb, salt, and pepper.<\/span><\/p>\n
If you like oily food, drip olive oil,too.<\/span><\/p>\n
Bake at 200\u2103 for 40 minutes.\u00a0<\/span><\/p>\n
$\"\"$ <\/p>\n
Done!!<\/span><\/p>\n
$\"\"$ <\/p>\n
<\/p>\n
<\/p>\n
<\/p>\n
<\/p>\n
This is a dinner with the mashed potatoes.<\/p>\n
$\"\"$ <\/p>\n
<\/p>\n
Thank you for reading!<\/strong><\/span><\/p>\n
Share if you like this blog!!<\/strong><\/span><\/p>\n
If there is good feedback, I will update English recipe!<\/strong><\/span><\/p>\n
<\/p>\n
$\"\u4eba\u6c17\u30d6\u30ed\u30b0\u30e9\u30f3\u30ad\u30f3\u30b0\"$ <\/a>\n\t\t